Fatty Acid Characterization from Flowers of Tulipa Systola Stapf. Using Gas Chromatography-Mass Spectrometry (GC-MS)
Article Sidebar
Published:
2016-12-30
Keywords:
Tulipa systola, Fatty acid methyl ester, Gas chromatography-mass spectrometry
Main Article Content
Abstract
The structural analysis of fatty acid mixtures by gas chromatography-mass spectrometry (GC-MS) has been characterized from Tulipa systola Stapf. Flowers, wild plant growing in Kurdistan region-Iraq. The fatty acids of the lipid fraction were mainly saturated fatty acids, the highest value recorded for isopropyl palmitic acid methyl ester (47.02%), glycerol α-palmitic acid methyl ester (19.66%) and stearic acid methyl ester (8.64%). In addition, two unsaturated fatty acids that characterized were oleic acid methyl ester (6.95%) and undecylenic acid methyl ester (2.22%).
Downloads
Download data is not yet available.
Article Details
Section
Science Journal of University of Zakho
This work is licensed under a Creative Commons Attribution 4.0 International License.
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License [CC BY-NC-SA 4.0] that allows others to share the work with an acknowledgment of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work, with an acknowledgment of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online.
How to Cite
Ibrahim, M. F., Hussain, F. H. S., & Zanoni, G. (2016). Fatty Acid Characterization from Flowers of Tulipa Systola Stapf. Using Gas Chromatography-Mass Spectrometry (GC-MS). Science Journal of University of Zakho, 4(2), 213-216. https://stest.uoz.edu.krd/index.php/sjuoz/article/view/353